Nutrients in Yachtwurst, with pistachio nuts, cooked
Sausages and Luncheon Meats
Conversion Calculator
Amount of nutrients in 100 g (grams) of Yachtwurst, with pistachio nuts, cooked.
Nutrient | Amount and Unit | Percentage |
Water
|
58.2 g
|
58.2%
|
Energy (calorie)
|
268 kcal
|
|
Energy (joule)
|
1121 kJ
|
|
Protein
|
14.8 g
|
14.8%
|
Total lipid (fat)
|
22.6 g
|
22.6%
|
Ash
|
3 g
|
3%
|
Carbohydrate, by difference
|
1.4 g
|
1.4%
|
Fiber, total dietary
|
0 g
|
|
Sugars, total
|
0 g
|
|
Calcium, Ca
|
19 mg
|
0.02%
|
Iron, Fe
|
1 mg
|
|
Sodium, Na
|
936 mg
|
0.94%
|
Vitamin C, total ascorbic acid
|
0 mg
|
|
Vitamin A, RAE
|
0 µg
|
|
Retinol
|
0 µg
|
|
Carotene, beta
|
0 µg
|
|
Carotene, alpha
|
0 µg
|
|
Cryptoxanthin, beta
|
0 µg
|
|
Vitamin A, IU
|
0 IU
|
|
Lycopene
|
0 µg
|
|
Lutein + zeaxanthin
|
0 µg
|
|
Fatty acids, total saturated
|
7.9 g
|
7.9%
|
Cholesterol
|
64 mg
|
0.06%
|
Alcohol, ethyl
|
0 g
|
|
Caffeine
|
0 mg
|
|
Theobromine
|
0 mg
|
|